Foodies Unite
Yes I’m a total Foodie. The real queen of Doordash and can tell you the best places to dine in DC.
On early morning weekends sometimes I will watch all the cooking shows like Top Chef my girl Padma Lachme and Gordon Ramsey I’m a big fan of Anthony Bordain and pick out and send out my favorite recipes and pictures to my family and friends of whatever I cook! I’m picky and I love good food. And I’l tell you if it’s good!
So Lets go hiking foraging the mountains of Peru for Black Truffles and Chanterelle mushrooms. I’m with you! Let’s all Unite and explore these superb dishes together. I should probably own stock in Door Dash Grubhub and Caviar and Open Table. I have a natural affinity for great food. My food palate is unchallenged. Since we’ve been working from home for COVID-19 I’ve been perfecting my BBQ techniques, improving upon my marination styles, exploring Korean and Mexican and El Salvadoran dishes and just enjoying my own cooking style. It’s been so fun. I always have enjoyed cooking. My mom is a really good cook and I always loved what she prepared. Lately I’ve been in love with Michelin Star restaurants and just ordering what my heart wants.
Take a look at some of my most favorite deliveries of culinary goodness I’ve received and made this year. I give kudos and congratulations to all the chefs out there working hard to make wonderful dishes that make me smile and my heart sing.
Ocean Prime – my God this place is absolutely the stuff! Everything I’ve ordered has been nothing but amazing.
I can’t stop ordering the sushi. it’s so fresh so good spicy deep flavors even the rice is just absolutely perfect sticky rice. OMG. Wonderful. The crab is everything. The cocktail crab and the ice berg lettuce and crab with blue cheese. My favorite thing this moment at Ocean Prime is the Strawberry salad with the Blacked Salmon. I thought strawberries were out of season but they are so juicy and the grapes and goat cheese arugula it is divine. divine dive in divine. The salmon was perfectly cooked succulent just a top on my evening after a long day at work. Beautiful.
Meiwah – When I need the Chinese comforts of home cooking. My goodness. everything is a delight here as well. My go to spot when I need inspiration and creativity to flow. Crispy succulent egg rolls with pork n shrimp Pot stickers and the tangy hot spicy dipping sauce for the pot stickers. I want to drink it and the bits of chives left in the cup.. and my ohh my hot n sour soup. Most delicatible and thing I crave the most in winter and summer moments. These delights have been number one this year.
